Menu

The Carpenters Arms Dine In Menu

Warm Chicken and Bacon Salad

Strips of Cajun chicken on a bed of mixed leaves, sliced crisp new potatoes, bacon, and shaved Parmesan under a vinaigrette drizzle.

Vegetarian Lasagne      

Served with garlic ciabatta, coleslaw, and side salad.

Lasagne Bolognese                                    

Served with garlic ciabatta, coleslaw, and side salad.

Chefs Pie of the Day                                  

Served with chips, peas or seasonal vegetable selection.

Chili and Ginger Halloumi Stack             

Served with sweet potato skinny fries, salad and sweet chili dip.

Whitby Bay Scampi

Breaded scampi served with chips, peas, homemade tartar sauce and a lemon wedge.

Beer Battered Cod

Served with chips and a choice of garden or mushy peas.

Hunter’s Chicken

Butterfly chicken breast topped with bacon, barbecue sauce and melted cheese served with chips and peas.

Cajun Chicken

Butterfly chicken breast served with chips, coleslaw and a salad garnish.

Gammon Steak                                           

10oz Gammon steak with a choice of either a lightly fried egg or pineapple served with chips and peas.

Southern Fried Chicken Skewer

Drizzled with sweet chili sauce accompanied by salad, chips and coleslaw.

Homemade Beef Burger

Stacked with bacon and cheese served in a brioche bun with skinny fries.

Breaded Cajun Chicken Burger 

Served in a brioche bun with skinny fries.

10oz Rump

21 day extra matured, served with chips and salad.

Peppercorn Sauce

Small Appetites  

Cottage pie

Topped with buttered mash, served with seasonal vegetables.

Popcorn Chicken                                      

Served with chips and Heinz baked beans.

Battered Cod Goujons

Served with buttered mash and peas.

Desserts

Chef’s Cheesecake                                     

Chef’s Crumble                                           

Warm Chocolate Fudge Cake                

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The Carpenters Arms Harlington